Pinhead Gunpowder
Pinhead Gunpowder
Ingredients: Green Tea
Pinhead Gunpowder is a Chinese green tea rolled into tight nuggets that unfurl like flowers when steeped in hot water, creating a mesmerizing visual display. This distinctive variety brews into a medium green infusion with golden notes and delivers a surprisingly full-bodied taste with subtle nutty undertones. Known for its longevity and lower caffeine content, Pinhead Gunpowder produces a dark-green cup with memorable fragrance.
How To Brew
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 250-300ml in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
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