Ingredients: Rooibos, Apple, Cocoa Bean, Banana, Licorice, Calendula Petal, Natural Flavours.
Banana Muffin tea captures the essence of freshly baked comfort in every cup. A rooibos base blends seamlessly with caramelized banana, creamy cocoa, and subtle nuttiness—reminiscent of warm banana bread fresh from the oven. Apple and licorice add depth, while calendula petals contribute a delicate floral note. Sourced from South Africa, Turkey, India, Thailand, China, and Egypt, this naturally flavored infusion steeps to a rich reddish-orange hue with a smooth, indulgent taste that's both comforting and refined.
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 250-300ml in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know. Send us an email or message us on our social media.
